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The grass is matured outdoors in the sunshine into a green leafy vegetable, resulting in a smooth refreshing taste. In the vegetable stage, cereal grasses are nutritionally identical and gluten free. The flash freezing process protects the plants vital nutrients, especially the chlorophyll.
Ingredients: organic wheat-juice/organic rye-grass juice.
Directions: Take two or more sealed cubes, place in warm water and shake until nearly thawed. Peel back lid and drink immediately.
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