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Ingredient:
- Wakame (Undaria pinnatafida)
The finest Japanese wakame comes from the Sanriku seashore. It's highly valued and the highest grade. From harvesting to package it goes through 25 processes and 17 of these are to remove foreign material.
Wakame is a delicious and nourishing sea vegetable that metabolizes fat while cleansing us.
This dry leaf becomes tender and brighter after soaking
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