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WHOLE GRAIN WIDE SLICE LOAF
Finally, full-size, delicious, healthy gluten-free bread! Made with a blend of whole and ancient grains, this flavourful vegan, allergy-friendly, Non-GMO Project Verified bread has a hearty bite at a full sandwich size.
Ingredients: Water, gluten free flour blend (modified tapioca starch, potato starch), whole grain blend (whole brown rice flour, whole teff flour, whole millet, whole red quinoa), sugars (raisin juice, dextrose, cane sugar), sunflower oil, psyllium husk, yeast, modified cellulose, pea fibre, salt, rice bran, cultured cane sugar, vinegar, cellulose gum.
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